Meatball subs are a classic Italian-American dish that never fails to satisfy. Juicy meatballs, marinara sauce, and melted mozzarella cheese on a crusty sub roll make for a mouthwatering combination. However, serving meatball subs with the right sides and desserts can elevate the dining experience. In this article, we’ll explore the best options to serve with meatball subs, from traditional Italian sides to creative twists and sweet treats.
Classic Italian Sides
When it comes to pairing sides with meatball subs, it’s hard to go wrong with classic Italian options. These dishes complement the flavors and textures of the subs, creating a well-rounded and satisfying meal.
Garlic Bread
Garlic bread is a timeless Italian staple that pairs perfectly with meatball subs. The buttery, garlicky flavor of the bread complements the rich flavors of the meatballs and marinara sauce. To make garlic bread, simply butter slices of Italian bread, sprinkle with minced garlic, and bake until crispy.
Green Salad
A simple green salad with mixed greens, cherry tomatoes, and a light vinaigrette provides a refreshing contrast to the richness of the meatball subs. Add some sliced red onions, croutons, or shaved parmesan cheese to give the salad some extra flavor and texture.
Roasted Vegetables
Roasted vegetables such as broccoli, zucchini, or eggplant are a tasty and healthy side dish that complements the meatball subs nicely. Simply toss the vegetables with olive oil, salt, and pepper, and roast in the oven until tender and caramelized.
Sauteed Spinach
Sauteed spinach with garlic and lemon is a quick and easy side dish that pairs well with meatball subs. The bitterness of the spinach is balanced by the brightness of the lemon, creating a nice contrast to the rich flavors of the subs.
Creative Twists
If you want to offer something more unique and creative to serve with your meatball subs, consider the following options:
Grilled or Sautéed Peppers
Grilled or sautéed peppers add a sweet and crunchy texture to the meal. Simply brush the peppers with olive oil and grill or sauté until tender. You can also add some onions, garlic, or mushrooms to the peppers for extra flavor.
Polenta Fries
Polenta fries are a creative twist on regular fries. The creamy polenta pairs nicely with the crispy exterior, creating a delicious side dish that complements the meatball subs. Simply cook the polenta according to the package instructions, shape into fries, and fry until crispy.
Caprese Skewers
Caprese skewers are a colorful and easy-to-make side dish that consists of cherry tomatoes, mozzarella cheese, and fresh basil, skewered and drizzled with olive oil and balsamic glaze. The sweetness of the tomatoes and the creaminess of the mozzarella cheese pair nicely with the meatball subs.
Desserts
No Italian meal is complete without a sweet treat. Here are some dessert options that pair nicely with meatball subs:
Tiramisu
Tiramisu is a classic Italian dessert that consists of ladyfingers soaked in coffee and liqueur, layered with mascarpone cheese and cocoa powder. The creamy texture and coffee flavor of the tiramisu provide a nice contrast to the savory flavors of the meatball subs.
Cannoli
Cannoli are a Sicilian dessert that consists of fried pastry shells filled with sweetened ricotta cheese and chocolate chips. The crispy exterior and creamy interior of the cannoli provide a nice textural contrast to the softness of the meatball subs.
Panna Cotta
Panna cotta is an Italian dessert that consists of sweetened cream that’s set with gelatin, flavored with vanilla and topped with fruit sauce or a drizzle of honey. The creamy texture and sweetness of the panna cotta provide a nice ending to the meal.
Beverages
No meal is complete without a refreshing beverage. Here are some drink options that pair nicely with meatball subs:
Iced Tea
Iced tea is a refreshing and thirst-quenching beverage that pairs nicely with the rich flavors of the meatball subs. You can flavor the tea with lemon, peach, or raspberry for added flavor.
Lemonade
Lemonade is a classic summer drink that pairs nicely with the bright and citrusy flavors of the meatball subs. You can add some twists to the lemonade, such as strawberry or raspberry, for added flavor.
Peroni or Moretti Beer
If you’re looking for a more adult beverage to pair with your meatball subs, consider a Peroni or Moretti beer. The crisp and refreshing flavor of the beer complements the rich flavors of the subs, creating a nice balance of flavors.
Conclusion
Meatball subs are a delicious and satisfying meal that can be elevated with the right sides and desserts. From classic Italian options like garlic bread and green salad to creative twists like polenta fries and caprese skewers, there are many options to choose from. Don’t forget to add a refreshing beverage and a sweet treat to complete the meal. With these options, you’ll be sure to create a memorable dining experience that will leave your guests wanting more.
What are some popular side dishes that go well with meatball subs?
When it comes to side dishes that complement meatball subs, there are several options to consider. One popular choice is a simple green salad with mixed greens, cherry tomatoes, and a light vinaigrette dressing. This refreshing side dish provides a nice contrast to the rich flavors of the meatball sub. Another option is a side of garlic knots or breadsticks, which can be served with a dipping sauce like marinara or ranch dressing.
Other popular side dishes that pair well with meatball subs include roasted vegetables like broccoli or zucchini, sautéed spinach, or a side of macaroni and cheese. These options offer a variety of textures and flavors that can enhance the overall dining experience. Ultimately, the choice of side dish will depend on personal preference and the desired level of complexity.
What types of cheese are commonly used on meatball subs?
When it comes to cheese on meatball subs, there are several options to consider. One of the most popular choices is melted mozzarella cheese, which provides a creamy texture and a mild flavor that complements the meatballs. Another option is provolone cheese, which has a slightly sweeter and smokier flavor than mozzarella. Some meatball sub recipes also call for a blend of mozzarella and parmesan cheese, which adds a salty and nutty flavor to the dish.
In addition to these options, some meatball sub recipes may also include other types of cheese, such as ricotta or gorgonzola. These cheeses can add a tangy or creamy element to the dish, depending on the desired flavor profile. Ultimately, the choice of cheese will depend on personal preference and the desired level of flavor complexity.
What are some popular beverages that pair well with meatball subs?
When it comes to beverages that pair well with meatball subs, there are several options to consider. One popular choice is a glass of red wine, such as a Cabernet Sauvignon or Merlot, which can complement the rich flavors of the meatballs. Another option is a cold beer, such as a lager or pilsner, which can help to cut through the richness of the dish.
For those who prefer non-alcoholic beverages, options like iced tea or lemonade can provide a refreshing contrast to the savory flavors of the meatball sub. Some people also enjoy a glass of soda, such as cola or root beer, which can add a sweet and fizzy element to the meal. Ultimately, the choice of beverage will depend on personal preference and the desired level of flavor complexity.
Can I serve meatball subs at a casual dinner party or gathering?
Meatball subs can be a great option for a casual dinner party or gathering, as they are easy to serve and can be customized to suit a variety of tastes. One idea is to set up a meatball sub bar with a variety of toppings, such as marinara sauce, melted mozzarella cheese, and sautéed onions, and allow guests to assemble their own subs.
This type of setup can be a fun and interactive way to serve meatball subs, and can also help to reduce the amount of work involved in preparing the meal. Additionally, meatball subs can be served with a variety of side dishes, such as salads or roasted vegetables, to round out the meal. With a little creativity, meatball subs can be a great option for a casual dinner party or gathering.
How can I make my meatball subs more substantial and filling?
One way to make meatball subs more substantial and filling is to add some extra ingredients to the sub itself. Some ideas include adding sliced peppers or onions, which can add a crunchy texture and a bit of sweetness to the dish. Another option is to add some sliced ham or salami, which can add a salty and savory element to the sub.
Another way to make meatball subs more substantial is to serve them with a side dish that is high in fiber and protein, such as a salad or a side of roasted vegetables. This can help to round out the meal and provide a feeling of fullness and satisfaction. Additionally, using a heartier bread, such as a sub roll or a ciabatta, can also help to make the meal more filling.
Can I customize my meatball subs with different types of meatballs?
One of the best things about meatball subs is that they can be customized with different types of meatballs to suit a variety of tastes. Some ideas include using beef meatballs, which can provide a hearty and rich flavor, or pork meatballs, which can be lighter and more delicate. Another option is to use turkey or chicken meatballs, which can be a leaner and healthier alternative.
In addition to these options, some people also like to use meatballs made with a combination of meats, such as beef and pork or turkey and chicken. This can help to create a more complex and interesting flavor profile, and can also provide a bit of texture and variety to the dish. Ultimately, the choice of meatball will depend on personal preference and the desired level of flavor complexity.
How can I make my meatball subs more visually appealing?
One way to make meatball subs more visually appealing is to add some garnishes or toppings that can add a pop of color and texture to the dish. Some ideas include sprinkling some chopped parsley or basil on top of the sub, or adding a slice of red pepper or a sprinkle of red pepper flakes.
Another way to make meatball subs more visually appealing is to use a variety of colors and textures in the ingredients themselves. For example, using a combination of light and dark meats, such as beef and pork, can create a visually interesting effect. Additionally, using a variety of cheeses, such as mozzarella and parmesan, can also add a bit of texture and visual interest to the dish. Ultimately, the key is to have fun and be creative with the ingredients and presentation.