Cracking the Crispiness Code: Baking Powder vs Baking Soda for Crispy Chicken
The eternal quest for crispy chicken has led many a cook down a winding path of trial and error, with various seasonings, marinades, and cooking techniques being employed in pursuit of the perfect crunch. Two ingredients, in particular, have garnered significant attention in recent years: baking powder and baking soda. But which one is the … Read more