Can You Use Granulated Sugar Instead of Preserving Sugar for Marmalade?
Marmalade, a traditional preserve made from citrus fruits, is a staple in many households. The process of making marmalade involves cooking the citrus peel and pulp with sugar and water to create a sweet and tangy spread. While granulated sugar is a common ingredient in many recipes, preserving sugar is often recommended for making marmalade. … Read more