Unlocking the Flavor Potential: Can You Use Stems in Pesto?
Pesto, the quintessential Italian sauce, has been a staple in many kitchens for centuries. Traditionally made from basil leaves, garlic, pine nuts, Parmesan cheese, and olive oil, pesto is a versatile condiment that can elevate the flavor of various dishes. However, have you ever wondered if you can use stems in pesto? In this article, … Read more