Unraveling the Mystery: Why is Meringue Called Pavlova?

The pavlova, a majestic meringue-based dessert, has been a staple of Australian and New Zealand cuisine for decades. Its origins, however, are shrouded in mystery, with both countries claiming to be the birthplace of this beloved treat. But have you ever wondered why this meringue is called pavlova in the first place? In this article, … Read more