Can You Use Rice Vinegar in Place of Mirin? Understanding the Differences and Substitutions in Japanese Cooking

Japanese cuisine is renowned for its delicate balance of flavors, with various ingredients playing crucial roles in creating the distinctive taste profiles of its dishes. Among these ingredients, mirin and rice vinegar are two staples that are often misunderstood or used interchangeably, despite their unique characteristics. Mirin, a sweet Japanese cooking wine, and rice vinegar, … Read more