Seattle, the Emerald City, is renowned for its stunning natural beauty, vibrant music scene, and delectable food culture. As a food enthusiast, you might be wondering which episode of the popular Food Network show “Diners, Drive-Ins, and Dives” features Guy Fieri exploring the culinary delights of Seattle. In this article, we’ll delve into the world of Guy Fieri and uncover the episode where he visits Seattle, highlighting the must-try eateries and mouth-watering dishes he discovers along the way.
A Brief Introduction to Guy Fieri and Diners, Drive-Ins, and Dives
Guy Fieri is a celebrated American chef, restaurateur, and television personality, best known for hosting the hit Food Network show “Diners, Drive-Ins, and Dives.” The show, which premiered in 2007, features Guy Fieri traveling across the United States in his 1967 Chevrolet Camaro, visiting unique eateries, and sampling their signature dishes.
Throughout the series, Guy Fieri has visited numerous cities, including Seattle, where he discovers the city’s hidden gems and showcases the local food scene. With his infectious enthusiasm and passion for food, Guy Fieri has become a household name, and his show has become a staple of food television.
The Seattle Episode: A Culinary Journey
The Seattle episode of “Diners, Drive-Ins, and Dives” is featured in Season 10, Episode 13, titled “Seattle Sampler.” In this episode, Guy Fieri explores the city’s diverse food scene, visiting a variety of eateries that serve everything from fresh seafood to gourmet burgers.
Stop 1: Pike Place Chowder
Guy Fieri’s first stop in Seattle is Pike Place Chowder, a popular seafood restaurant located in the historic Pike Place Market. This casual eatery is known for its creamy, flavorful chowders, and Guy Fieri is eager to try their signature dish.
Upon arrival, Guy Fieri is greeted by the owner, Larry Mellum, who explains the secret to their famous chowder. Guy Fieri is impressed by the generous portion size and the variety of seafood options available. He orders the New England Clam Chowder, which he describes as “off the chain.”
Must-Try Dish: New England Clam Chowder
Pike Place Chowder’s New England Clam Chowder is a must-try dish when visiting Seattle. This creamy, flavorful chowder is made with fresh clams, potatoes, onions, and celery, all slow-cooked in a rich, velvety broth. Guy Fieri praises the dish, saying it’s “one of the best chowders I’ve ever had.”
Stop 2: Matt’s in the Market
Guy Fieri’s next stop is Matt’s in the Market, a upscale restaurant located within Pike Place Market. This eatery is known for its gourmet burgers, and Guy Fieri is excited to try their signature dish.
Upon arrival, Guy Fieri meets the chef, Shane Ryan, who explains the inspiration behind their burgers. Guy Fieri orders the Matt’s Burger, which features a dry-aged beef patty topped with cheddar cheese, bacon, and a fried egg.
Must-Try Dish: Matt’s Burger
Matt’s Burger is a must-try dish when visiting Seattle. This gourmet burger features a dry-aged beef patty topped with cheddar cheese, bacon, and a fried egg, all served on a toasted brioche bun. Guy Fieri praises the dish, saying it’s “one of the best burgers I’ve ever had.”
Stop 3: Paseo Caribbean Food
Guy Fieri’s final stop in Seattle is Paseo Caribbean Food, a casual eatery located in the Fremont neighborhood. This restaurant is known for its Cuban sandwiches, and Guy Fieri is eager to try their signature dish.
Upon arrival, Guy Fieri meets the owner, Lorenzo Lorenzo, who explains the inspiration behind their Cuban sandwiches. Guy Fieri orders the Cubano Sandwich, which features roasted pork, ham, Swiss cheese, pickles, and mustard, all pressed between crispy bread.
Must-Try Dish: Cubano Sandwich
Paseo Caribbean Food’s Cubano Sandwich is a must-try dish when visiting Seattle. This mouth-watering sandwich features roasted pork, ham, Swiss cheese, pickles, and mustard, all pressed between crispy bread. Guy Fieri praises the dish, saying it’s “one of the best Cuban sandwiches I’ve ever had.”
Conclusion
In conclusion, the Seattle episode of “Diners, Drive-Ins, and Dives” is a must-watch for food enthusiasts. Guy Fieri’s culinary journey through the Emerald City showcases the city’s diverse food scene, highlighting must-try eateries and mouth-watering dishes.
Whether you’re a local or just visiting Seattle, be sure to check out Pike Place Chowder, Matt’s in the Market, and Paseo Caribbean Food. These eateries offer a unique dining experience that is sure to satisfy your cravings.
So, the next time you’re in Seattle, be sure to follow in Guy Fieri’s footsteps and explore the city’s culinary delights. With its stunning natural beauty, vibrant music scene, and delectable food culture, Seattle is a city that has something for everyone.
Plan Your Trip to Seattle
If you’re planning a trip to Seattle, be sure to check out the following attractions:
- Pike Place Market: This historic market is home to a variety of food vendors, including Pike Place Chowder.
- Space Needle: This iconic landmark offers stunning views of the city and is a must-visit attraction.
- Chihuly Garden and Glass: This museum features the stunning glass artwork of Dale Chihuly and is a must-visit for art enthusiasts.
Get the Most Out of Your Seattle Food Tour
If you’re planning a food tour of Seattle, be sure to check out the following tips:
- Be adventurous: Try new foods and flavors, and be open to new culinary experiences.
- Eat at local eateries: Support local businesses and try unique, authentic dishes.
- Take a food tour: Consider taking a guided food tour to discover the city’s hidden gems and must-try eateries.
By following these tips, you’ll be able to get the most out of your Seattle food tour and experience the city’s diverse culinary scene.
Final Thoughts
In conclusion, the Seattle episode of “Diners, Drive-Ins, and Dives” is a must-watch for food enthusiasts. Guy Fieri’s culinary journey through the Emerald City showcases the city’s diverse food scene, highlighting must-try eateries and mouth-watering dishes.
Whether you’re a local or just visiting Seattle, be sure to check out Pike Place Chowder, Matt’s in the Market, and Paseo Caribbean Food. These eateries offer a unique dining experience that is sure to satisfy your cravings.
So, the next time you’re in Seattle, be sure to follow in Guy Fieri’s footsteps and explore the city’s culinary delights. With its stunning natural beauty, vibrant music scene, and delectable food culture, Seattle is a city that has something for everyone.
What episode of Diners, Drive-Ins, and Dives features Guy Fieri visiting Seattle?
Guy Fieri visits Seattle in multiple episodes of Diners, Drive-Ins, and Dives. However, one of the most notable episodes is Season 10, Episode 13, titled “Seattle Sampler.” In this episode, Guy explores the city’s diverse culinary scene, visiting iconic eateries like Paseo Caribbean Food, where he indulges in their famous Cuban sandwiches, and Matt’s in the Market, which offers stunning views of the waterfront.
Throughout the episode, Guy also visits other popular spots, such as Etta’s, a Southern-inspired restaurant, and Salumi, a renowned Italian deli. Each location showcases the unique flavors and ingredients that make Seattle’s food scene so vibrant. By visiting these eateries, Guy provides viewers with a comprehensive look at the city’s gastronomic offerings.
What are some popular restaurants featured on Diners, Drive-Ins, and Dives in Seattle?
Some popular restaurants featured on Diners, Drive-Ins, and Dives in Seattle include Paseo Caribbean Food, Matt’s in the Market, Etta’s, and Salumi. These eateries offer a range of cuisines, from Caribbean and Southern to Italian and seafood. Each restaurant has its own unique charm and flavors, making them must-visit destinations for food enthusiasts.
Other notable restaurants featured on the show in Seattle include Ivar’s Acres of Clams, a seafood institution, and Café Presse, a French-inspired bistro. These restaurants, along with the others mentioned, contribute to the city’s thriving food scene and provide visitors with a wealth of dining options.
What is the name of the famous Cuban sandwich shop visited by Guy Fieri in Seattle?
The famous Cuban sandwich shop visited by Guy Fieri in Seattle is Paseo Caribbean Food. This casual, no-frills eatery has gained a loyal following for its mouth-watering Cuban sandwiches, which feature tender pork, ham, Swiss cheese, pickles, and mustard, all pressed between crispy bread.
Paseo Caribbean Food has been consistently ranked as one of the best Cuban restaurants in the country, and its appearance on Diners, Drive-Ins, and Dives has further solidified its reputation. The restaurant’s commitment to using high-quality ingredients and traditional cooking methods has made it a staple of Seattle’s culinary scene.
What is the name of the restaurant with stunning waterfront views visited by Guy Fieri in Seattle?
The restaurant with stunning waterfront views visited by Guy Fieri in Seattle is Matt’s in the Market. Located within Pike Place Market, Matt’s in the Market offers breathtaking views of the Olympic Mountains and Puget Sound, making it a unique and memorable dining experience.
At Matt’s in the Market, Guy Fieri indulges in the restaurant’s seasonal menu, which features fresh, locally sourced ingredients. The restaurant’s commitment to showcasing the best of the Pacific Northwest’s produce, meats, and seafood has earned it a reputation as one of Seattle’s top dining destinations.
What type of cuisine does Etta’s, a restaurant visited by Guy Fieri in Seattle, serve?
Etta’s, a restaurant visited by Guy Fieri in Seattle, serves Southern-inspired cuisine. This cozy eatery offers a range of classic Southern dishes, including fried chicken, shrimp and grits, and biscuits and gravy.
At Etta’s, Guy Fieri samples the restaurant’s signature dishes, including its famous fried chicken, which is made with love and care using traditional Southern techniques. The restaurant’s warm atmosphere and delicious food make it a popular spot for both locals and visitors.
What is the name of the Italian deli visited by Guy Fieri in Seattle?
The Italian deli visited by Guy Fieri in Seattle is Salumi. This family-owned deli has been a Seattle institution for over 20 years, offering a wide range of traditional Italian cured meats, cheeses, and sandwiches.
At Salumi, Guy Fieri samples the deli’s famous porchetta sandwich, which features slow-roasted pork, arugula, and salsa verde on a crusty roll. The deli’s commitment to using high-quality ingredients and traditional Italian techniques has made it a favorite among locals and visitors alike.
How many times has Guy Fieri visited Seattle on Diners, Drive-Ins, and Dives?
Guy Fieri has visited Seattle multiple times on Diners, Drive-Ins, and Dives. While the exact number of visits is not publicly available, Guy has featured Seattle restaurants in numerous episodes throughout the show’s run.
Each time Guy visits Seattle, he discovers new and exciting eateries that showcase the city’s diverse culinary scene. From seafood and Italian to Caribbean and Southern cuisine, Guy’s visits to Seattle have highlighted the city’s reputation as a food lover’s paradise.